Product Overview
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Design
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Performance
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Features
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Value for money
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Easy to use
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Quality
Summary
The GasOne Propane Burner is the perfect turkey fryer for a large group of people. This makes life easier to cook large turkeys at go. And on top of that is sturdy and durable.
However, it does not come with a cooking basket which can be tricky and sometimes difficult to use. All in all, the pros completely outweigh the positives.
Pros
- Large cooking capacity for medium/large groups
- Sturdy, durable, and resistant to damage
- Versatile kit for various types of cooking
- Lightweight items for picnics, camping trips, etc.
- Designed to adjust heat for outdoor cooking
Cons
- No instruction manual (though easy to assemble)
- No cooking basket included in the kit
A good propane burner and a large pot are a match made in heaven. Such a power couple can conquer anything from fried turkeys to steamed tamales. And GasOne Propane Burner with Steamer Pot (B-5155) is one such dynamic duo for your cooking needs!
GasOne’s B-5155 is a bundle that includes a propane burner and a steamer pot. The burner is engineered for quick cooking, while the pot is a large vessel to cater perfect food to a medium-large group. It’s an excellent combination for outdoor culinary adventures.
Find out if the GasOne Propane Burner with Steamer Pot is just what you have been looking for!
Table of Contents
GasOne Propane Burner with Steamer Pot (B-5155): Features We Love
We recently acquired the GaseOne B-5155 combo – and fell in love with cooking. Here’s a list of its incredible features –
Versatile Burner
This propane burner is an excellent choice for outdoor cooking. It lets you try various culinary techniques like boiling and grilling.
Its high-pressure firepower output can be adjusted with the regulator. It lets you cook everything from crabs to ribs perfectly!
High-Capacity Pot
The bundle also comes with a large aluminum stockpot with a quantity of 24 qt. It can easily cook you a large turkey to feed a group of 10-12 people. Besides poultry, you can use it to cook crawfish, crabs, vegetables, stock, and everything else you can think of!
Outdoor Cooking
This burner-and-pot combo weighs only about 15 lb, making it portable. You can move it around and use it at picnics, camping trips, backyard parties, and more. Plus, its powerful heat output and regulator can make the process of cooking outside a breeze.
Steel Hose
To complete the package, the B-5155 comes with a braided hose made of steel. It is a heat-resistant hose that is structured to provide excellent flexibility.
Also, it helps to maintain a safe flow and pressure of the gas. It has a 0-5 PSI regulator and an O-ring for leak-free adjustability.
Sturdiness
The burner is made of cast iron, making it a robust device with a sturdy structure. The aluminum pot is resistant to corrosion, UV, and water/oil damage. And the braided power hose for gas supply is made of steel. Simply put, the kit is damage-proof and durable.
Verdict: Should You Buy the GasOne B-5155 Burner and Pot Bundle?
The GasOne B-5155 is a frills-free combination of a pot and a burner. It’s precisely what you need for some traditionally cooked rustic food. A large and durable stockpot and a propane-powered burner – what could be simpler and more effective for outdoor cooking?
What you’ll love about this set is that it is lightweight and easy to carry around.
Compared with Char-Broil The Big Easy 3-in-1 Smoker, Roaster & Grill, this turkey fryer has a bigger capacity.
So, this duo can be your helpful cooking buddy when you host a backyard party, take your trailer out for a trip to the coast, or indulge in stirring up a large pot of chili during a family cookout sesh.
In other words, this combination can make a helpful cooking tool, especially if you enjoy cooking outdoors.
The kit is great for any large batch of cooking, to be honest. It can handle large amounts of vegetables, stocks, seafood, poultry, etc., cooked in various techniques.
You should note that just because they come together, you don’t always have to use them together. To cater to a larger group, you can use a bigger pot with this burner.
Also, the pot is excellent for cooking maple syrup and brewing beer, besides regular cooking. If you’re looking for a turkey-fryer that can support your culinary experiments and deliver a rustic style of food, your search can end at the GasOne combo.
You will need to buy a strainer basket and a thermometer – and you’re all set! To sum it up, we think it can be a great buy!
How To Make Seafood Boil Using GasOne Propane Burner with Steamer Pot
After acquiring the GasOne Burner-and-Pot combo, we tried cooking various food items. We started with fried turkey, moved on to making stock, and even brewed some beer. We also made a delicious seafood boil – and the result was heavenly.
Here’s how you can make some boil using the GasOne burner with the steamer –
Ingredients:
- Medium crabs – 4-6
- Shrimp – 1 lb
- Mussels/clams – 1 lb
- Sweet corn cob – 2-3 (each cut into small pieces)
- Baby potatoes – 1 lb
- Garlic – 2 heads (peeled and minced)
- Vegetable oil – 4 oz.
- Cajun seasoning – 4-4.5 oz.
- Sugar – 1 tbsp
- Butter – 0.5 lb
- Lemon – 2
- Salt – To taste
Instructions:
Step 1
Place the crabs and shrimps in a large bowl and cover with a wet cloth. Put the bowl in the freezer for 10-15 minutes.
Step 2
Fill three-quarters of the stockpot with water and set it on high heat.
Step 3
Wash, cut, and prep your vegetables.
Step 4
Bring out the cold seafood. Wash and scrub the shellfish.
Step 5
Peel off the triangular cap on the backside of the crabs. Remove the beard from the mussels and clams and cut off the legs and tentacles of the shrimps.
Step 6
Place the strainer basket into the pot with boiling water.
Step 7
Put the potatoes into the pot and cook for 5 minutes.
Step 8
Add corn and the cleaned seafood.
Step 9
Cut one lemon into 4 wedges and add them to the pot with 1-2 tbsp of salt.
Step 10
Cover the pot and cook for 3-5 minutes until the shellfish become red and the potatoes turn soft.
Step 11
Lift the strainer basket to remove the cooked seafood and veggies.
Step 12
Store a cup of the stock – and remove the rest from the pot.
Step 13
In the empty pot, put oil and butter on reduced heat. Add minced garlic.
Step 14
Cook until the garlic becomes fragrant, but don’t let it brown.
Step 15
Add the juice of one lemon and the reserved stock into the pot, along with sugar and Cajun seasoning. Stir.
Step 16
Add the cooked seafood and veggies back into the pot and stir. Check the seasoning. Add salt, if needed.
Step 17
Cook for another couple of minutes before turning off the heat.
You can make your own Cajun spice mix. Or, if you feel lazy, try a few shortcuts, as shown in the below video.
Frequently Asked Questions
Does the GasOne Propane Burner and Steamer Pot work well in cold temperatures?
GasOne Propane Burner and Steamer Pot users living in cold regions have revving reviews about the product.
Our team members residing in areas that get as cold as 35-40 degrees have successfully used this burner and steamer outside, even during high winds.
Can you use the GasOne Burner with other pots?
The GasOne Propane Burner comes with a 24 qt pot. But even though the two units together form a bundle, you can use the burger with other pots for frying turkey. You can also use vessels that are larger. We tried using a 38 qt pot for large quantities of food.
How large a turkey can you cook in the steamer pot that comes with the GasOne Burner?
The GasOne Burner comes with a turkey fryer with a capacity of 24 quarts. It has a diameter of 12 ⅜” and is 10 ½” deep.
It can comfortably cook a turkey of 14-15 lb, though some users have tried bigger birds. We wouldn’t recommend more than 16 lb.
Final Words
There’s something charming in cooking outdoors in an unpretentious aluminum pot on a propane burner.
The GasOne Propane Burner with Steamer Pot (B-5155) can help you with that. This duo is ideal when you want to make friends and family happy with rustic foods.
